Mini Cake

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Hello Everyone!

In our spring bake sale, ,my group and I made three layered mini cakes. It was a long process before my group and I finished this lovely mini cakes. My group and I called it three-layered-mini-cake, it was a long name but I think it was cool. Before we come up with this type of cake, we basically had a hard time to make up with our own idea for the bake sale. Then suddenly, I suggested to my group about why not we make a three layered cake. Then, we both start to come up with different kinds of suggestion for our bake sale. I had a good time making these lovely cakes.  We need to bake the layers for the cakes first and make some custard butter cream for the icing. Then we can start cutting the cake layers into circles and put some plastic strips around to it. But when we ran out of icing, we decided to just mix some different icing into the butter cream to pipe on top of the cake. And finally, we finished our own cake. We felt so happy after we finished designing our cakes. 

Banana Chiffon Cake (Reflection)

Hi Princes and Princesses!

Let me tell you about my great adventure of making this master piece of mine... It started from Pandan chiffon cake but due to the lack of ingredients I decided to make Banana chiffon cake instead. I never regret making it because it was the best of the best cake I ever made. Note on that it was my first time to use another recipe cake from others. 

Making this recipe was kind of hard (for me, maybe because i got pressured making it). I even accidentally mixed one of my classmate dry ingredient and I had to do it again! (Sorry Mrs. Harvey). But it turned out well, so it was worth it. I never thought that it would taste good as I imagined. 

I was happy and felt satisfied. Banana chiffon cake was very challenging. One of my friend in my baking class told me that chiffon cake was very sensitive to make. Therefore, I must be careful making it. When I finished baking my cake, it was indeed perfecto! Then as I designing my cake into Winnie the Pooh using jelly. I often got mistake. It was very challenging for me because it was my first time designing a cake using piping jelly. There's a lot of design you can make for your own cake. I learned a lot of things by designing some cartoon characters, at first it might be scary to use jelly but its not. I learned how to transfer a character into my cake even though I often get mistake. But it never failed me to see the great result of my hard work!

And that's the story of how I make my Banana Chiffon Cake <3

This Banana Chiffon cake gives us potassium in our body. A healthy cake makes a body happy. Try Banana Chiffon cake, you will never regret making it because it bound to make our customers feel and taste heavenly!

Let me know if you ever make a chiffon cake. Do you like it? Let me know the comment below.

Here's the link for the ingredients that I used. 

http://www.tasteofhome.com/recipes/banana-chiffon-cake

NOTE: If I have time to change or add recipe then it would be using honey for the jelly because the character of my cake is Pooh which is good to use honey for him. Also, maybe change the color of Pooh's bowl and make it into light brown color.  But overall, I like the result of cake!